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Really Raw Carob Powder, 16-Ounce Bag

Really Raw Carob Powder, 16-Ounce Bag

21W%2BDNiTPGL. SL160  Really Raw Carob Powder, 16 Ounce Bag

  • Genuinely Raw Carob Powder
  • Ground from the pods of the carob tree, with a sweet taste similar to chocolate, but with less extra fat a
  • Makes Sweet Desserts

Truly Raw Carob Powder- Ground from the pods of the carob tree, with a sweet taste equivalent to chocolate, but with significantly less body fat and calories. Helps make sweet desserts.

buynow big Really Raw Carob Powder, 16 Ounce Bag

Checklist Cost: $ 12.95

Cost: $ 12.95

A lot more Raw Foods Merchandise





2 Responses to “Really Raw Carob Powder, 16-Ounce Bag”

  • K. Goyette "A voracious reader and experiment... says:
    10 of 10 people found the following review helpful:
    5.0 out of 5 stars
    Excellent!, August 7, 2010
    By 
    Amazon Verified Purchase(http://www.amazon.com/gp/community-help/amazon-verified-purchase/184-8641380-8828757', ‘AmazonHelp’, ‘width=400,height=500,resizable=1,scrollbars=1,toolbar=0,status=1′);return false; “>What’s this?)
    This review is from: Really Raw Carob Powder, 16-Ounce Bag (Health and Beauty)

    I grew up with carob. I love it, I’m used to the toasted kind and didn’t know that raw was available until now. Now that I’ve tried the raw version I won’t go back. The raw flavor is lighter, more friendly and just tastes smoother on the tongue to me. With any carob powder know that it gets everywhere when measuring it so just be extra careful and gentle with it and you’ll be okay. If you like carob powder try this version! You might be pleasantly surprised!

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  • Mojave Desert California says:
    9 of 9 people found the following review helpful:
    5.0 out of 5 stars
    Tastes Great Raw CAROB!, September 27, 2009
    By 
    Mojave Desert California (California) –
    This review is from: Really Raw Carob Powder, 16-Ounce Bag (Health and Beauty)

    The makers of this raw carob do a fantastic job. I add a tablespoon to my PERO coffee, with Stevia to sweeten or honey, a drip of vanilla extract and silk soymilk, it tastes like hot chocolate, I drink it every day once or twice a day, like most folks drink coffee. Being alergic to chocolate this raw carob really fills my cravings. I really like the raw carob because it doesn’t upset my stomach. For some reason the roasted carob upsets my stomach. I can’t explain it, but raw tastes great! Thank-You!!!

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